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Halifax Public Libraries
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Cooking (Canned foods)
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Titles
1.
Cooking (Canned foods)
5
2.
Cooking (Caramel)
1
3.
Cooking, Caribbean
11
4.
Cooking, Caribbean -- African influences.
1
5.
Cooking, Caribbean -- Fiction.
2
6.
Cooking (Cauliflower)
1
7.
See also: Cooking (Vegetables)
186
8.
Cooking (Cereals)
25
9.
See also: Grain
19
10.
See also: Cooking (Wheat)
1
11.
See also: Cooking (Quinoa)
14
12.
See also: Cooking (Oats)
1
13.
See also: Cooking (Barley)
2
14.
Cooking (Cereals) -- Juvenile literature.
2
15.
Cooking, Ceylonese
0
16.
See: Cooking, Sri Lankan
1
17.
Cooking (Cheese)
23
18.
See also: Fondue
4
19.
See also: Cheesecake (Cooking)
5
20.
See also: Cooking (Dairy products)
3
21.
See also: Cooking (Goat cheese)
1
22.
See also: Cooking (Cream cheese)
2
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