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Fridge cakes : over 30 no-bake desserts / by Jean-luc Sady ; Isabelle Kanako, photographer.

by Sady, Jean-Luc.

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Hardie Grant, 2017.

Frozen desserts.

Quick and easy cooking.

9781784880859 (hc.)

Alternate title:

Over 30 no-bake desserts

Over thirty no-bake desserts

70 pages : illustrations ; 20 cm.

Fridge cakes are cakes made of biscuits and whipped cream built up in layers in a mould and chilled in your freezer for a brief time, then stored in the fridge. The perfect treat for the warmer months, fridge cakes are simple to make, adaptable to whatever is in the cupboard, and no oven (and therefore no cooking skills) required. Jean-Luc Sady shares over 30 ingenious recipes that are simple to make but taste amazing. There's a zesty chocolate orange, a decadent choco-fudge, and a summery mango and passion fruit. With chapters dedicated to fruity, chocolate, and extra creamy, you will have a fridge cake ready to make for pretty much any occasion. And best of all, most of the recipes take just 25 minutes to pull together (plus freezing time).

Kanako, Isabelle.

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