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Souris, Millicent.
Subjects
Pies.
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Souris, Millicent.
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How to build a bette...
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641.8652 S724h
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Souris, Millicent.
Pies.
MARC Display
How to build a better pie : sweet and savory recipes for flaky crusts, toppers, and the things in between / Millicent Souris.
by
Souris, Millicent.
Quarry Books, 2012.
Call #:
641
.8652
S724h
Subjects
Pies.
ISBN:
9781592537969 (pbk.)
Description:
168 p. : col. ill. ; 26 cm.
Bibliography:
Includes bibliographical references (p. 163) and index.
Summary:
Millicent Souris teaches the skills and techniques you need to master the art of making pie - skillfully, flawlessly, and deliciously. You'll find illustrated preparation techniques for fruit fillings, custards, mousses, creams, meringues, and more, along with crust recipes and techniques including chilling, rolling, shaping.
Genre:
Cookbooks.
Holds:
1
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