e-branch
Login
My List - 0
Help
Home
My Account/Renew Loans
Community Info
KidSearch
New Catalogue!
Search
Advanced
By Format
By Number
My Searches
Can't Find it?
Find Magazine Articles & more
Problems?
Search:
Call Number
Item Barcode
Bib Number
ISBN/ISSN
Refine Search
> You're searching:
Halifax Public Libraries
Item Information
Copy / Holding Information
Publisher Weekly Review
More Content
Subjects
Baking.
Cooking, American.
Browse Catalog
by title:
The cook's illustrat...
by call number:
641.815 C773b
Search the Web
Baking.
Cooking, American.
MARC Display
The cook's illustrated baking book : baking demystified--with 450 recipes from America's most trusted food magazine / the editors at America's Test Kitchen ; executive editor, Lori Galvin.
America's Test Kitchen, c2013.
Call #:
641
.815
C773b
Subjects
Baking.
Cooking, American.
ISBN:
9781936493586 (hc.)
Alternate title:
Baking book : baking demystified--with 450 recipes from America's most trusted food magazine
Description:
ix, 518 p. : ill. ; 28 cm.
Notes:
Includes index.
Summary:
"The Cook's Illustrated Baking Book is an authoritative baking reference and recipe collection for those who want to learn how to bake and for those who want to bring their baking skills to a higher level. Fifteen chapters cover anything you've ever wanted to master--from cookies, cakes, pies, and tarts, to biscuits, breads, pastry, and more."--Publisher.
Genre:
Cookbooks.
Other authors:
Galvin, Lori.
America's Test Kitchen (Firm)
Holds:
1
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Sheet Harbour Public Library
Adult Nonfiction
641.815 C773b
Adult books
In Transit
Add Copy to MyList
Horizon Information Portal 3.24_8902M
© 2001-2013
SirsiDynix
All rights reserved.