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Fotheringham, Nikki.
Subjects
Cooking (Flowers)
Cooking (Natural foods)
Plants, Edible.
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Fotheringham, Nikki.
by title:
Taste buds : a field...
by call number:
641.659 F761t
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Fotheringham, Nikki.
Cooking (Flowers)
Cooking (Natural foods)
Plants, Edible.
MARC Display
Taste buds : a field guide to cooking and baking with flowers / Nikki Fotheringham.
by
Fotheringham, Nikki.
Appetite by Random House, 2024.
Call #:
641
.659
F761t
Subjects
Cooking (Flowers)
Cooking (Natural foods)
Plants, Edible.
ISBN:
9780525612193 (hc.)
Description:
216 p. : ill. ; 24 cm.
Notes:
Includes index.
Summary:
Many garden-variety flowers are not only lovely to look at, they're also unique additions to any meal. Curious to learn how? Just ask Nikki Fotheringham -- gardener, home cook, and forager -- who grows flowers in the meadow behind her house and turns them into edible products that she sells in her farm store. In Taste Buds, Nikki shares her recipes for baked goods like the Lemon Elderflower Cake, preserves like the Rose Jam (perfect on scones or alongside a charcuterie board), savory dishes like the Flower Pasta with Marigold Pesto, and wildflower drinks like the Lavender Love Martini.
Genre:
Cookbooks.
Holds:
0
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Due Date
Captain William Spry Public Library
Adult Nonfiction
641.659 F761t
Adult books
Checked in
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Woodlawn Public Library
Adult Nonfiction
641.659 F761t
Adult books
Checked out
Jul 31, 2024
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