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  • Dalkin, Gaby, 1986-
     
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  • Cooking, American -- California style.
     
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  •  Dalkin, Gaby, 1986-
     
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  •  641.59794 D143w
     
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  • Dalkin, Gaby, 1986-
     
  •  
  • Cooking, American -- California style.
     
     
     MARC Display
    What's Gaby cooking? : everyday California food / Gaby Dalkin ; photographs by Matt Armendariz.
    by Dalkin, Gaby, 1986-
    View full image
    Abrams, 2018.
    Call #:641.59794 D143w
    Subjects
  • Cooking, American -- California style.
  • ISBN: 
    9781419728945 (hc.)
    Alternate title: 
    What is Gaby cooking? : everyday California food
    Everyday California food
    Description: 
    272 p. : col. ill. ; 27 cm.
    Notes: 
    Includes index.
    Contents: 
    Appetizers + bites -- Breakfast + brunch -- Bowls -- Give me all the greens! -- Things to put on the side -- It's six o'clock + I'm starving -- Weekend par-tays -- Carbs, carbs + more carbs -- Sweet treats -- Essentials: vinaigrettes, sauces, dips + spreads.
    Summary: 
    Gaby Dalkin shares more than 125 of her favorite simple and fresh recipes and offers a glimpse into what it's like to "go coastal." It's about always having something tasty to eat, thanks to handy and delicious pantry staples (avocado oil! quinoa! limes! dark chocolate!), as well as an arsenal of easy and healthy recipes, like Chimichurri Cauliflower Rice Bowl with Grilled Fish, Taco Skillet Bake, and Street Corn Pizza. The book covers all the staples--avocado toast, grain bowls, greens, carbs, healthy mains, cocktails, and more.
    Genre: 
    Cookbooks.
    Other authors: 
    Armendariz, Matt, photographer.
    Holds: 
    2
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    Copy/Holding information
    LocationCollectionCall No.Item typeStatus 
    Central LibraryAdult Nonfiction641.59794 D143wAdult booksTransit RequestAdd Copy to MyList


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