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Carle-Sanders, Theresa.
Subjects
Gabaldon, Diana. Outlander novels -- Anecdotes.
Cooking, Scottish -- 18th century.
Cooking, Scottish.
Food habits -- Scotland -- 18th century.
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Carle-Sanders, Theresa.
by title:
Outlander kitchen : ...
by call number:
641.59411 C278o
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Carle-Sanders, Theresa.
Gabaldon, Diana. Outlander novels -- Anecdotes.
Cooking, Scottish -- 18th century.
Cooking, Scottish.
Food habits -- Scotland -- 18th century.
MARC Display
Outlander kitchen : the official Outlander companion cookbook / Theresa Carle-Sanders ; foreword by Diana Gabaldon.
by
Carle-Sanders, Theresa.
Delacorte Books, [2016]
Call #:
641
.59411
C278o
Subjects
Gabaldon, Diana. Outlander novels -- Anecdotes.
Cooking, Scottish -- 18th century.
Cooking, Scottish.
Food habits -- Scotland -- 18th century.
ISBN:
9781101967577 (hc.)
Edition:
First edition.
Description:
xvi, 334 pages : color illustrations ; 24 cm.
Summary:
Mrs. FitzGibbon's overnight parritch, coddled eggs, Scotch eggs, cock-a-leekie soup, mock-turtle soup, Jenny's hare pie, gypsy stew, hot broth and humble crumble apple pie. Claire Beauchamp Randall's incredible journey from postwar Britain to eighteenth-century Scotland is a feast for all five senses, and taste is no exception. From her first lonely bowl of porridge at Castle Leoch to the decadent roast beef served after her hasty wedding to Highland warrior Jamie Fraser, from gypsy stew and jam tarts to fried chicken and buttermilk drop biscuits, there are enough mouth-watering meals along the way to whet the appetite of even the most demanding palate. Chef and founder of OutlanderKitchen.com Theresa Carle-Sanders offers up this extraordinary cuisine for your table. Featuring more than one hundred recipes, Outlander Kitchen retells Claire and Jamie's incredible story through the flavors of the Scottish Highlands and beyond. Carle-Sanders draws on the events and characters of the novels to deliver delicious and inventive dishes that highlight local ingredients and traditional cooking techniques. Yet amateur chefs need not fear: These delectable recipes have been updated for today's modern kitchens. Theresa Carle-Sanders is a chef, food writer, and unabashed fan of Diana Gabaldon's Outlander series. She lives on a small island in the Salish Sea between Vancouver and Victoria.
Genre:
Literary cookbooks.
Cookbooks.
Holds:
1
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Alderney Gate Public Library
Adult Nonfiction
641.59411 C278o
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Woodlawn Public Library
Adult Nonfiction
641.59411 C278o
Adult books
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Jul 10, 2024
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Central Library
Adult Nonfiction
641.59411 C278o
Core Collection - Adult
Checked out
Jul 23, 2024
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Cole Harbour Public Library
Adult Nonfiction
641.59411 C278o
Adult books
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Jul 18, 2024
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Musquodoboit Harbour Public Library
Adult Nonfiction
641.59411 C278o
Adult books
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