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Subjects
Vegan cooking.
Vegan cooking -- Technique.
Vegetarian cooking.
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by title:
#Eat meat less : goo...
by call number:
641.56362 E141
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Vegan cooking.
Vegan cooking -- Technique.
Vegetarian cooking.
MARC Display
#Eat meat less : good for animals, the Earth & all / The Jane Goodall Institute ; foreword by Jane Goodall, DBE ; recipes by Robin Asbell ; Erin Scott, photographer.
New Seed Press, an imprint of Weldon Owen International, 2021.
Call #:
641
.56362
E141
Subjects
Vegan cooking.
Vegan cooking -- Technique.
Vegetarian cooking.
ISBN:
9781681885377 (hc.)
Alternate title:
Hashtag eat meat less : good for animals, the Earth and all
Eat meat less : good for animals, the Earth & all
Description:
167 p. : col. ill. ; 23 cm.
Bibliography:
Includes index.
Summary:
"Features nourishing vegan recipes crafted especially for curious consumers looking to incorporate healthier dietary practices, those interested in environmental sustainability and animal welfare, and for fans of Jane Goodall's work. These 80 vegan, accessible recipes gives home cooks the tools they need to take charge of their diet and take advantage of their own ability to make a difference in their communities and beyond. Along with colorful food photography, quotes from Dr. Goodall interspersed throughout transform this plant-based staple into an inspiring guide to reclaiming our broken food system: for the environment, for the animals, and for ourselves."--From publisher.
Genre:
Cookbooks
Other authors:
Goodall, Jane. writer of foreword.
Asbell, Robin .
Scott, Erin. photographer.
Jane Goodall Institute
Holds:
0
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Location
Collection
Call No.
Item type
Status
Bedford Public Library
Adult Nonfiction
641.56362 E141
Adult books
Checked in
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Woodlawn Public Library
Adult Nonfiction
641.56362 E141
Adult books
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Home Delivery - HN
Adult Nonfiction
641.56362 E141
Adult books
Checked in
Add Copy to MyList
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