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  • Gluten-free diet -- Recipes.
     
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  • Gluten-free diet -- Recipes.
     
     
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    Betty Crocker gluten-free cooking.
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    Wiley, c2012.
    Call #:641.5631 B565
    Subjects
  • Gluten-free diet -- Recipes.
  • ISBN: 
    9781118146071 (pbk.)
    1118146077 (pbk.)
    Alternate title: 
    Gluten-free cooking
    Description: 
    288 p. : col. ill. ; 26 cm.
    Notes: 
    Includes index.
    Contents: 
    Appetizers & snacks -- Breakfast -- Meals -- Breads & sides -- Desserts & more.
    Summary: 
    More than 150 delicious recipes, including 50 newly developed. Recipes cover great-tasting, fiber and nutrient-packed ideas for breakfast and brunch, appetizers and snacks, main dishes, breads and sides, and desserts.
    Genre: 
    Cookbooks.
    Other authors: 
    Crocker, Betty.
    Holds: 
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    Copy/Holding information
    LocationCollectionCall No.Item typeStatusDue Date 
    Alderney Gate Public LibraryAdult Nonfiction641.5631 B565Adult booksChecked in Add Copy to MyList
    Alderney Gate Public LibraryAdult Nonfiction641.5631 B565Adult booksChecked outJul 08, 2024Add Copy to MyList
    Bedford Public LibraryAdult Nonfiction641.5631 B565Adult booksChecked in Add Copy to MyList


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