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Subjects
Seasonal cooking.
Cooking (Natural foods)
Cooking (Vegetables)
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by title:
Fresh : recipes for ...
by call number:
641.563 F885
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Seasonal cooking.
Cooking (Natural foods)
Cooking (Vegetables)
MARC Display
Fresh : recipes for enjoying ingredients at their peak.
Meredith Corporation ; [Distributed by] Houghton Mifflin Harcourt, 2013.
Call #:
641
.563
F885
Subjects
Seasonal cooking.
Cooking (Natural foods)
Cooking (Vegetables)
ISBN:
9781118455531 (hardback : acid-free paper)
1118455533 (hardback : acid-free paper)
Alternate title:
Recipes for enjoying ingredients at their peak
Better Homes and Gardens fresh
Description:
400 p. : col. ill. ; 25 cm
Notes:
At head of title: Better Homes and Gardens.
"Better Homes and Gardens Test Kitchen"--Dust jacket.
Includes index.
Contents:
Breakfast & brunch -- Appetizers, snacks & drinks -- Main dishes -- Big salads -- Soups, sandwiches & pizzas -- Little salads & sides -- Desserts -- Produce guide.
Summary:
Better Homes and Gardens Fresh presents 300 appealing recipes for seasonal produce. Enjoy recipes for snacks and appetizers, breakfast, salads, soups, casseroles, main dishes, meatless meals, sides, and desserts. In addition, one-pan recipes help you keep it simple, as well as fresh. The book also includes a beautifully illustrated produce guide to help you pick and prepare food at its peak.
Genre:
Cookbooks.
Other authors:
Better Homes and Gardens Books (Firm)
Holds:
0
Copy/Holding information
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