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Item Information   Copy / Holding Information     Booklist Review     Library Journal Review     Publisher Weekly Review     More Content       More by this author     Bittman, Mark.     Subjects     Cooking for the beginner.     Browse Catalog     by author:      Bittman, Mark.       by title:      How to cook everythi...       by call number:      641.5 B624h 2008     Search the Web     Bittman, Mark.     Cooking for the beginner.       MARC Display

How to cook everything : simple recipes for great food / Mark Bittman ; illustrations by Alan Witschonke. by Bittman, Mark. J. Wiley, c2008. Call #: 641.5 B624h 2008 Subjects Cooking for the beginner. ISBN:  9780764578656 9780470398579 (special ed.) Alternate title:  Simple recipes for great food Edition:  Rev. 10th. anniversary ed. Description:  xii, 1044 p. : ill. ; 24 cm. Bibliography:  Includes bibliographical references and index. Genre:  Cookbooks. Holds:  1   Copy/Holding information Location Collection Call No. Item type Status   Captain William Spry Public Library Adult Nonfiction 641.5 B624h 2008 Adult books Checked in Add Copy to MyList

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