e-branch	Login My List - 0 Help
	Home   My Account/Renew Loans   Community Info   KidSearch   New Catalogue!

Search Advanced By Format By Number My Searches Can't Find it? Find Magazine Articles & more Problems?

Search:  Call NumberItem BarcodeBib NumberISBN/ISSN       Refine Search     > You're searching: Halifax Public Libraries

Item Information   Copy / Holding Information     Table of Contents     More Content       More by this author     Wipfli, Jon.     Subjects     Cooking (Fish)     Browse Catalog     by author:      Wipfli, Jon.       by title:      Fish : recipes and t...       by call number:      641.392 W797f     Search the Web     Wipfli, Jon.     Cooking (Fish)       MARC Display

Fish : recipes and techniques for freshwater fish / Jon Wipfli. by Wipfli, Jon. The Harvard Common Press, 2019. Call #: 641.392 W797f Subjects Cooking (Fish) ISBN:  9780760364079 (hc.) Description:  160 p. : col. ill. ; 26 cm. Notes:  Includes index. Contents:  Part 1. Fishing. Big picture ; Eating ; Fires -- part 2. Fish : cleaning & filleting. Cleaning ; Filleting -- part 3. Recipes. Salmon & trout ; Walleye & northern pike ; Crappie, bluegill & perch ; Catfish, sturgeon, muskie & whitefish ; Crawdads. Genre:  Cookbooks. Holds:  0   Copy/Holding information Location Collection Call No. Item type Status   J. D. Shatford Memorial Public Library Adult Nonfiction 641.392 W797f Adult books Checked in Add Copy to MyList

Horizon Information Portal 3.24_8902M

© 2001-2013 SirsiDynix All rights reserved.