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America's test kitchen. Season six [videorecording (DVD)].

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WGBH Boston Video : PBS Distribution, [2009].

DVD 641.5973 A512 Season 6 TV

Cooking, American.

Cooking -- Equipment and supplies.

Food -- Sensory evaluation.

Food -- Evaluation.

Television cooking shows -- Recipes.

[videorecording (DVD)].

4 videodiscs (696 min.) : 5.1 Dolby digital sd., col. ; 12 cm.

Contains all 26 episodes from the sixth season originally broadcast on PBS in 2006.

"Home of Cook's Illustrated magazine"--Container.

Disc one. Eggs for brunch -- Tex-Mex favorites -- South-of-the-border soups -- Cooking with squash -- Dinner on a dime -- One-skillet dinners -- Disc two. American classics -- Meat and potatoes -- High-roast chicken dinner -- Let's talk turkey -- Pork chops and tenderloin -- Fish steaks 101 -- Seafood classics -- Disc three. Italian classics -- Two curry traditions -- Asian chicken -- Paella party -- Grilled pizza -- Grill-roasted pork loin -- Pulled pork & cornbread -- Disc four. Rethinking barbecued chicken -- Summer fruit desserts -- Deep-dish apple pie -- Cookies -- Old-fashioned birthday cake -- German chocolate cake.

Produced by A La Carte Communications.

Host, Christopher Kimball.

"America's Test Kitchen is the public television cooking show filmed in the test kitchen of Cook's Illustrated magazine just outside Boston, MA, that demonstrates the secrets to foolproof home cooking along with no-nonsense reviews of kitchen equipment sand supermarket ingredients."--Container.

Television cooking shows

Kimball, Christopher.

A La Carte Communications.

American Public Television.

WGBH Video (Firm)

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