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Silverton, Nancy.
Subjects
Cookies.
Baking.
Desserts.
Browse Catalog
by author:
Silverton, Nancy.
by title:
The cookie that chan...
by call number:
641.8654 S587c
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Silverton, Nancy.
Cookies.
Baking.
Desserts.
MARC Display
The cookie that changed my life : and more than 100 other classic cakes, cookies, muffins, and pies that will change yours / Nancy Silverton with Carolynn Carreño ; photographs by Anne Fishbein.
by
Silverton, Nancy.
Alfred A. Knopf, 2023.
Call #:
641
.8654
S587c
Subjects
Cookies.
Baking.
Desserts.
ISBN:
9780593321669 (hc.)
Edition:
1st ed.
Description:
vii, 497 p. : col. ill. ; 25 cm.
Notes:
Includes index.
Summary:
"A cookbook full of Nancy Silverton's staple baking recipes"--From publisher.
Nancy Silverton made her reputation as the original pastry chef for Wolfgang Puck's restaurant Spago. Biting into a particularly delicious peanut butter cookie one day, she and had an epiphany: every single thing we bake should taste this good. And so she decided to return to her roots, and set to work perfecting the rest of the American baking canon. From Lattice-Topped Apple Pie to Carrot Cake with Brown Butter Cream Cheese Frosting (the secret? Carrot puree) to Cornbread (is it too much to ask that it actually taste like corn?), she shares recipes for the platonic ideals of our most beloved baked goods. Alongside the classics—Lemon Bars, Key Lime Pie, Layered Buttermilk Biscuits—Silverton includes a handful of her own inventions: Double-Decker Chocolate Cookies (double the fun!), Iced Raisin Bars (a better fig newton), and Chocolate Brandy Cake (chocolate and brandy!)—all sure to become future classics. With more than a hundred perfected recipes, The Cookie That Changed My Life is a veritable encyclopedia of the very best things to bake.
Nancy Silveron is the co-owner of Osteria Mozza, Pizzeria Mozza, Chi Spacca, and Mozza2Go, in Los Angeles and Newport Beach, California. She is the founder of the La Brea Bakery and the only chef ever to be awarded both the Outstanding Chef and Outstanding Pastry Chef awards from the James Beard Foundation.
Carolynn Carreño is a James Beard Award-winning journalist, the author of Bowls of Plenty, and the coauthor of many other cookbooks.
Genre:
Cookbooks.
Other authors:
Carreño, Carolynn.
Fishbein, Anne.
Holds:
3
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Due Date
Dartmouth North Public Library
Adult Nonfiction
641.8654 S587c
Adult books
Checked out
Jun 26, 2024
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Captain William Spry Public Library
Adult Nonfiction
641.8654 S587c
Adult books
Checked out
Jul 18, 2024
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Central Library
Adult Nonfiction
641.8654 S587c
Adult books
Checked out
Jul 07, 2024
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Central Library
Adult Nonfiction
641.8654 S587c
Adult books
Checked out
Jul 13, 2024
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Cole Harbour Public Library
Adult Nonfiction
641.8654 S587c
Adult books
Checked out
Aug 16, 2024
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Borrow By Mail
Adult Nonfiction
641.8654 S587c
Adult books
Checked out
Jul 16, 2024
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