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Item Information   Copy / Holding Information     Publisher Weekly Review     More Content       Subjects     Baking.     Cooking, American.     Browse Catalog       by title:      The cook's illustrat...       by call number:      641.815 C773b     Search the Web     Baking.     Cooking, American.       MARC Display

The cook's illustrated baking book : baking demystified--with 450 recipes from America's most trusted food magazine / the editors at America's Test Kitchen ; executive editor, Lori Galvin. America's Test Kitchen, c2013. Call #: 641.815 C773b Subjects Baking.   Cooking, American. ISBN:  9781936493586 (hc.) Alternate title:  Baking book : baking demystified--with 450 recipes from America's most trusted food magazine Description:  ix, 518 p. : ill. ; 28 cm. Notes:  Includes index. Summary:  "The Cook's Illustrated Baking Book is an authoritative baking reference and recipe collection for those who want to learn how to bake and for those who want to bring their baking skills to a higher level. Fifteen chapters cover anything you've ever wanted to master--from cookies, cakes, pies, and tarts, to biscuits, breads, pastry, and more."--Publisher. Genre:  Cookbooks. Other authors:  Galvin, Lori. America's Test Kitchen (Firm) Holds:  1   Copy/Holding information Location Collection Call No. Item type Status   Dartmouth North Public Library Adult Nonfiction 641.815 C773b Adult books Shelving Cart Add Copy to MyList

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