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  • Cooking (Shellfish)
     
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  • Cooking (Shellfish)
     
     
     MARC Display
    Shellfish : the cookbook / edited by Karen Barnaby.
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    Whitecap Books, [2008]
    Call #:641.694 S545
    Subjects
  • Cooking (Shellfish)
  • ISBN: 
    9781552859254 (pbk.)
    Description: 
    224 pages : color illustrations ; 24 cm
    Notes: 
    Includes index.
    Summary: 
    Oysters, clams, mussels, scallops, shrimp, prawns, crab and lobster, cooked to perfection.
    Genre: 
    Cookbooks.
    Other authors: 
    Barnaby, Karen.
    Holds: 
    2
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    Copy/Holding information
    LocationCollectionCall No.Item typeStatus 
    Tantallon Public LibraryAdult Nonfiction641.694 S545Adult booksCentral weedingAdd Copy to MyList


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