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Farrow, Joanna
Subjects
Cooking (Cereals)
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Farrow, Joanna
by title:
Cooking with super g...
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641.631 F246c
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Farrow, Joanna
Cooking (Cereals)
MARC Display
Cooking with super grains : techniques and recipes using grains from amaranth to quinoa / Joanna Farrow.
by
Farrow, Joanna
Sellers Publishing, 2017.
Call #:
641
.631
F246c
Subjects
Cooking (Cereals)
ISBN:
9781416246060 (pbk.)
Alternate title:
Super grains : techniques and recipes using grains from amaranth to quinoa
Description:
192 pages : colour illustrations ; 25 cm.
Contents:
Grains containing gluten -- Gluten-free grains -- Seeds -- Rice.
Summary:
Pack more nutrition into a simple meal. Quinoa, millet, chia, kamut, spelt, wild rice, flax, and more. How best to incorporate these healthful super grains into your diet.
Genre:
Cookbooks.
Holds:
1
Copy/Holding information
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Alderney Gate Public Library
Adult Nonfiction
641.631 F246c
Adult books
Checked in
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Central Library
Adult Nonfiction
641.631 F246c
Adult books
Checked in
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Sackville Public Library
Adult Nonfiction
641.631 F246c
Adult books
Checked in
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Home Delivery - HN
Adult Nonfiction
641.631 F246c
Adult books
Checked in
Add Copy to MyList
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