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Subjects
America's test kitchen (Television program)
Television cooking shows -- Recipes.
Cooking, American.
Cooking -- Technique.
Cooking -- Equipment and supplies.
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The complete America...
by call number:
641.5973 C7372 2017
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America's test kitchen (Television program)
Television cooking shows -- Recipes.
Cooking, American.
Cooking -- Technique.
Cooking -- Equipment and supplies.
MARC Display
The complete America's Test Kitchen TV show cookbook : 2001-2017 : every recipe from the hit TV show with product ratings and a look behind the scenes / by the editors at America's Test Kitchen ; photography, Carl Tremblay, Keller + Keller, and Daniel J. Van Ackere.
America's Test Kitchen, 2016.
Call #:
641
.5973
C7372
2017
Subjects
America's test kitchen (Television program)
Television cooking shows -- Recipes.
Cooking, American.
Cooking -- Technique.
Cooking -- Equipment and supplies.
ISBN:
9781940352695 (hc.)
Alternate title:
America's Test Kitchen : 2001-2017 : the complete TV show cookbook, every recipe from the hit TV show with product ratings and a look behind the scenes
America's Test Kitchen. The complete TV show cookbook, 2001-2017 : every recipe from the hit TV show with product ratings and a look behind the scenes
America's Test Kitchen. TV show cookbook, 2001-2017 : every recipe from the hit TV show with product ratings and a look behind the scenes
TV show cookbook, 2001-2017 : every America's Test Kitchen recipe from the hit TV show with product ratings and a look behind the scenes
Edition:
Revised edition.
Description:
ix, 1062 pages : illustrations (some color) ; 29 cm
Notes:
"Includes the
2017
season" -- Jacket.
Subtitle from cover.
Includes index.
Contents:
Soup's on! -- Salad days -- Easy skillet suppers -- One-dish suppers -- Simply chicken -- Talking turkey and all the trimmings -- We'll have the steak -- Pork chops every day -- Roasts and more -- Favorite ways with fish -- Dinner at the diner -- Who wants pasta? -- Bringing home Italian favorites -- The flair of the French -- Tex-Mex tonight -- Let's do takeout -- Let's get grilling: beef, pork, and lamb -- Let's get grilling: poultry, seafood, and vegetables -- Sides of plenty -- Come for brunch -- Please pass the bread -- Cookie jar favorites -- A piece of cake -- Puddings, soufflés, and more -- Classic fruit desserts -- Keep your fork-there's pie! -- The America's Test Kitchen shopping guide -- The 2016 season -- The
2017
season -- Conversions and equivalents.
Summary:
This revised edition captures all of the seasons of the hit TV show in a lively collection featuring more than 900 foolproof recipes and dozens of tips and techniques. Our comprehensive 50-page shopping buying guide to ingredients and equipment features the test kitchen's winning brands. We tell you what makes our top-rated brands stand apart from the competition, so you can make informed choices.
Genre:
Cookbooks.
Other authors:
America's Test Kitchen (Firm)
Holds:
1
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Woodlawn Public Library
Adult Nonfiction
641.5973 C7372 2017
Adult books
Checked in
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Central Library
Adult Nonfiction
641.5973 C7372 2017
Core Collection - Adult
Checked in
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Central Library
Adult Nonfiction
641.5973 C7372 2017
Adult books
Checked in
Add Copy to MyList
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