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Item Information   Copy / Holding Information     More Content       Subjects     America's test kitchen (Television program)     Television cooking shows -- Recipes.     Cooking, American.     Cooking -- Technique.     Cooking -- Equipment and supplies.     Browse Catalog       by title:      The complete America...       by call number:      641.5973 C7372 2017     Search the Web     America's test kitchen (Television program)     Television cooking shows -- Recipes.     Cooking, American.     Cooking -- Technique.     Cooking -- Equipment and supplies.       MARC Display

The complete America's Test Kitchen TV show cookbook : 2001-2017 : every recipe from the hit TV show with product ratings and a look behind the scenes / by the editors at America's Test Kitchen ; photography, Carl Tremblay, Keller + Keller, and Daniel J. Van Ackere. America's Test Kitchen, 2016. Call #: 641.5973 C7372 2017 Subjects America's test kitchen (Television program)   Television cooking shows -- Recipes.   Cooking, American.   Cooking -- Technique.   Cooking -- Equipment and supplies. ISBN:  9781940352695 (hc.) Alternate title:  America's Test Kitchen : 2001-2017 : the complete TV show cookbook, every recipe from the hit TV show with product ratings and a look behind the scenes America's Test Kitchen. The complete TV show cookbook, 2001-2017 : every recipe from the hit TV show with product ratings and a look behind the scenes America's Test Kitchen. TV show cookbook, 2001-2017 : every recipe from the hit TV show with product ratings and a look behind the scenes TV show cookbook, 2001-2017 : every America's Test Kitchen recipe from the hit TV show with product ratings and a look behind the scenes Edition:  Revised edition. Description:  ix, 1062 pages : illustrations (some color) ; 29 cm Notes:  "Includes the 2017 season" -- Jacket. Subtitle from cover. Includes index. Contents:  Soup's on! -- Salad days -- Easy skillet suppers -- One-dish suppers -- Simply chicken -- Talking turkey and all the trimmings -- We'll have the steak -- Pork chops every day -- Roasts and more -- Favorite ways with fish -- Dinner at the diner -- Who wants pasta? -- Bringing home Italian favorites -- The flair of the French -- Tex-Mex tonight -- Let's do takeout -- Let's get grilling: beef, pork, and lamb -- Let's get grilling: poultry, seafood, and vegetables -- Sides of plenty -- Come for brunch -- Please pass the bread -- Cookie jar favorites -- A piece of cake -- Puddings, soufflés, and more -- Classic fruit desserts -- Keep your fork-there's pie! -- The America's Test Kitchen shopping guide -- The 2016 season -- The 2017 season -- Conversions and equivalents. Summary:  This revised edition captures all of the seasons of the hit TV show in a lively collection featuring more than 900 foolproof recipes and dozens of tips and techniques. Our comprehensive 50-page shopping buying guide to ingredients and equipment features the test kitchen's winning brands. We tell you what makes our top-rated brands stand apart from the competition, so you can make informed choices. Genre:  Cookbooks. Other authors:  America's Test Kitchen (Firm) Holds:  1   Copy/Holding information Location Collection Call No. Item type Status   Woodlawn Public Library Adult Nonfiction 641.5973 C7372 2017 Adult books Checked in Add Copy to MyList Central Library Adult Nonfiction 641.5973 C7372 2017 Core Collection - Adult Checked in Add Copy to MyList Central Library Adult Nonfiction 641.5973 C7372 2017 Adult books Checked in Add Copy to MyList

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