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  • Daǧdeviren, Musa.
     
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  • Cooking, Turkish.
     
  •  
  • Food habits -- Turkey.
     
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  •  641.59561 D111t
     
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  • Daǧdeviren, Musa.
     
  •  
  • Cooking, Turkish.
     
  •  
  • Food habits -- Turkey.
     
     
     MARC Display
    The Turkish cookbook : the culinary traditions & recipes from Turkey / Musa Dağdeviren.
    by Daǧdeviren, Musa.
    View full image
    Phaidon Press, 2019.
    Call #:641.59561 D111t
    Subjects
  • Cooking, Turkish.
  •  
  • Food habits -- Turkey.
  • ISBN: 
    9780714878157 (hc.)
    Alternate title: 
    Culinary traditions & recipes from Turkey
    Description: 
    511 p. : col. ill. ; 28 cm.
    Notes: 
    Includes index.
    Summary: 
    The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey's unique food traditions, Musa Dagdeviren, as featured in the Netflix docuseries Chef's Table. Vibrant, bold, and aromatic, Turkish food - from grilled meats, salads, and gloriously sweet pastries to home-cooking family staples such as dips, pilafs, and stews - is beloved around the world. This is the first book to so thoroughly showcase the diversity of Turkish food, with 550 recipes for the home cook that celebrate Turkey's remarkable European and Asian culinary heritage - from little-known regional dishes to those that are globally recognized and stand the test of time, be they lamb kofte, chicken kebabs, tahini halva, or pistachio baklava.
    Genre: 
    Cookbooks.
    Holds: 
    2
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    Copy/Holding information
    LocationCollectionCall No.Item typeStatusDue Date 
    Central LibraryAdult Nonfiction641.59561 D111tAdult booksChecked outJul 06, 2024Add Copy to MyList


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