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Başan, Ghillie.
Subjects
Cooking, Turkish.
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Başan, Ghillie.
by title:
The Turkish kitchen ...
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641.59561 B297tk
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Başan, Ghillie.
Cooking, Turkish.
MARC Display
The Turkish kitchen : discover the food and traditions of an ancient cuisine with more than 75 authentic recipes, shown step by step in over 450 photographs / Ghillie Basan ; with photography by Martin Brigdale.
by
Başan, Ghillie.
Southwater, c2010.
Call #:
641
.59561
B297tk
Subjects
Cooking, Turkish.
ISBN:
9781844767991
184476799X
Description:
160 p. : col. ill., map ; 30 cm.
Notes:
Includes index.
Summary:
Opening with a fascinating introduction to the rich culinary history, culture and traditions of the Turkish people, Ghillie Basan describes how years of war and migration have helped to shape the modern cuisine, from early nomadic Anatolian tribal practices through the dazzling Ottoman period to the modern table. Then follows a comprehensive guide to the equipment, ingredients and techniques used in the Turkish kitchen, including step-by-step sequences to explain the processes clearly. Beautifully illustrated with more than 450 photographs, and complete the nutritional notes, cook's tips and variations, this stunning book provides a.
Genre:
Cookbooks.
Holds:
1
Copy/Holding information
Location
Collection
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Status
Alderney Gate Public Library
Adult Nonfiction
641.59561 B297tk
Adult books
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