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Thomas, Ashley Singh.
Subjects
Electric pressure cookers (Kitchen appliances)
Cooking, Indic.
Pressure cooking.
Electric cooking
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Thomas, Ashley Singh.
by title:
Indian food under pr...
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641.5954 T454i
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Thomas, Ashley Singh.
Electric pressure cookers (Kitchen appliances)
Cooking, Indic.
Pressure cooking.
Electric cooking
MARC Display
Indian food under pressure : Indian recipes for your electric pressure cooker / Ashley Singh Thomas.
by
Thomas, Ashley Singh.
CreateSpace Independent Publishing, 2017.
Call #:
641
.5954
T454i
Subjects
Electric pressure cookers (Kitchen appliances)
Cooking, Indic.
Pressure cooking.
Electric cooking
ISBN:
9780999286104 (pbk.)
Description:
82 pages : color illustrations ; 26 cm.
Notes:
Subtitle from cover.
Work self-published by author under her My Heart Beets company using CreateSpace.
Summary:
"Ashley Singh Thomas, founder of the food blog My Heart Beets shares 60 mouthwatering North and South Indian recipes. These tried and true recipes will have you spending less time in the kitchen and more time enjoying tasty, aromatic and flavorful food with loved ones. Ashley got her first electric pressure cooker, an Instant Pot, several years ago and it was love at first sight. She found it much easier to use than her slow cooker, her stove top pressure cooker or any other kitchen appliance. Ashley began adapting nearly all of her favorite Indian recipes so that they could be made in an electric pressure cooker and the results of her efforts are in this cookbook. Includes recipes for many different lentil and rice dishes, vegetables, chicken curries, and meat based stews. Recipes include: Chicken Biryani, Chai for a Party, Butter Chicken (Murgh Makhani), Spiced Chickpea Curry (Chole/Chana Masala), Idli (Steamed Rice Cakes), Malabar Goat Pepper Fry, Potatoes and Cauliflower (Aloo Gobi), Kerala Chicken Stew, Creamy Cardamom Rice Pudding (Kheer); and much more! All recipes are naturally gluten-free. If you are dairy-free, you can easily substitute coconut oil, coconut milk or dairy-free yogurt in these recipes (Ashley has tested all recipes with both dairy and dairy-free substitutes). Half of the recipes are paleo-friendly, however the other half of the recipes call for ingredients like basmati rice and lentils/legumes. Ashley's recipes are meant to help make Indian cooking more accessible and approachable. Enjoy authentic Indian food any time you want. Create restaurant-quality meals in a single pot. Whether you eat Indian food on a regular basis or are new to the cuisine, this cookbook will show you how to create impressive and traditional recipes using the least amount of effort. Ashley grew up in an Indian household eating delicious North Indian food. Her husband, whose family is from Kerala, introduced her to South Indian cuisine. Stop by Ashley's blog at myheartbeets.com and say hello!"--Provided by publisher.
Genre:
Cookbooks.
Holds:
0
Copy/Holding information
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Status
Cole Harbour Public Library
Adult Nonfiction
641.5954 T454i
Adult books
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Sheet Harbour Public Library
Adult Nonfiction
641.5954 T454i
Adult books
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