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  • VanTrece, Deborah (Chef)
     
     Subjects
     
  •  
  • Cooking, Black.
     
  •  
  • Cooking, American -- Southern style.
     
  •  
  • International cooking.
     
  •  
  • Comfort food.
     
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  •  The twisted soul coo...
     
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  •  641.59296 V282t
     
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  •  
  • VanTrece, Deborah (Chef)
     
  •  
  • Cooking, Black.
     
  •  
  • Cooking, American -- Southern style.
     
  •  
  • International cooking.
     
  •  
  • Comfort food.
     
     
     MARC Display
    The twisted soul cookbook : modern soul food with global flavors / Deborah VanTreece with photography by Noah Fecks.
    by VanTrece, Deborah (Chef)
    View full image
    Rizzoli International Publications, Inc., 2021.
    Call #:641.59296 V282t
    Subjects
  • Cooking, Black.
  •  
  • Cooking, American -- Southern style.
  •  
  • International cooking.
  •  
  • Comfort food.
  • ISBN: 
    9780847869695 (hc)
    Alternate title: 
    Modern soul food with global flavors
    Description: 
    205 p. : color ill. ; 26 cm.
    Notes: 
    Includes index.
    Summary: 
    "Invigorating authentic Southern soul cooking with new inspiration, acclaimed chef Deborah VanTrece elevates classic comfort food into unique, surprising dishes worth celebrating. Deborah VanTrece's Kansas City roots, wide travel, and celebrated career in Atlanta have gifted her with a uniquely rich way with food -- keeping soulful recipes fresh and fun while honoring cultures, ingredients, and tradition. In her first cookbook, the Twisted Soul chef makes clear that soul cooking has always been as seasonally driven as la cucina povera, as versatile as California cuisine, and as impressive as French technique. In VanTrece's hands, familiar components become dramatic and dynamic dishes, and classic recipes reveal surprising twists. Across bountiful chapters studded with vibrant photography, The Twisted Soul Cookbook offers almost 100 fresh salads and side dishes, generous main courses, exciting seafood, rich desserts, and brilliant pantry staples to enhance everyday cooking, including dressings, relishes, and sauces. VanTrece is an able teacher and storyteller, guiding the reader through techniques both simple and sophisticated."--Publisher.
    Genre: 
    Cookbooks.
    Other authors: 
    Fecks, Noah.
    Holds: 
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    Copy/Holding information
    LocationCollectionCall No.Item typeStatusDue Date 
    Bedford Public LibraryAdult Black Nonfiction641.59296 V282tAdult booksChecked in Add Copy to MyList
    Woodlawn Public LibraryAdult Black Nonfiction641.59296 V282tAdult booksChecked in Add Copy to MyList
    Central LibraryAdult Black Nonfiction641.59296 V282tCore Collection - AdultChecked outJun 30, 2024Add Copy to MyList
    Musquodoboit Harbour Public LibraryAdult Black Nonfiction641.59296 V282tAdult booksChecked in Add Copy to MyList


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