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Instant favourites : over 125 easy recipes for your electric pressure cooker / Mia Bachmaier & Mike McColl.

by Bachmaier, Mia.

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Pressure cooking.

Electric pressure cookers (Kitchen appliances)

Instant Pot (Kitchen appliance)

Electric cooking.

Quick and easy cooking.

9781443454926 (pbk.)

279 pages : color illustrations ; 23 cm.

Includes index.

Dips and hot sauces -- Salads -- Vegetables and sides -- Rice -- Soup -- Beef -- Pork -- Poultry -- Lamb -- Fish and seafood -- Dessert -- Breakfast and preserves.

Pioneered in Canada, new programmable electric pressure cookers (EPCs), like the Instant Pot, are safe, easy to use and so popular that they are quickly becoming a staple in kitchens around the world. Food cooks more quickly - soups are ready in minutes, not hours, and still have that long-simmered flavour. One-pot meals are a breeze and weeknight dinners are fast and simple without the morning hassle of a slow-cooker. Plus, everything tastes better because with a sealed pot and no little evaporation, flavour stays in your food. More than 100 recipes from morning to night including soups, sides, mains, pasta, desserts, sides plus vegan/vegetarian options for Meatless Mondays. Includes tips and tricks from two professional chefs (and busy parents) for getting the most out of your pressure cooker. Mia Bachmaier is a food stylist and German trained chef and pastry chef. She has worked as a culinary instructor at Niagara College. Mike McColl is a chef and food photographer. He cooked for two years at Rodney's Oyster House in Toronto.

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