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Item Information   Copy / Holding Information     Booklist Review     Library Journal Review     Publisher Weekly Review     More Content       More by this author     Perry Lang, Adam.     Subjects     Barbecuing.     Browse Catalog     by author:      Perry Lang, Adam.       by title:      Serious barbecue : s...       by call number:      641.5784 L463s     Search the Web     Perry Lang, Adam.     Barbecuing.       MARC Display

Serious barbecue : smoke, char, baste, and brush your way to great outdoor cooking / Adam Perry Lang, with J.J. Goode and Amy Vogler ; photographs by David Loftus. by Perry Lang, Adam. Hyperion Books, 2009. Call #: 641.5784 L463s Subjects Barbecuing. ISBN:  9781401323066 1401323065 Description:  390 p. : col. ill. ; 26 cm. Notes:  Includes index. Contents:  Tools and equipment -- Direct cookers (charcoal and gas grills) -- Indirect cookers -- Ceramic cookers -- Temperature control (calibrating) -- Maintenance -- Charcoal -- Wood -- Doneness -- Building flavor -- Wrapping -- Southern barbecue versus basic barbecue -- Myths -- Pork -- Beef -- Lamb -- Chicken and turkey -- Sides -- Basics -- Science. Genre:  Cookbooks. Other authors:  Goode, J. J. Vogler, Amy. Loftus, David. Holds:  0   Copy/Holding information Location Collection Call No. Item type Status   Woodlawn Public Library Adult Nonfiction 641.5784 L463s Adult books Checked in Add Copy to MyList Central Library Adult Nonfiction 641.5784 L463s Core Collection - Adult Checked in Add Copy to MyList

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