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Grilling chicken and veggies : 150 savory recipes for sizzle on the grill / [senior editor, Kathie Robitz].

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Creative Homeowner, c2012.

Outdoor cooking.

Cooking (Chicken).

Cooking (Vegetables).

9781580115452 (pbk.)

1580115454 (pbk.)

Alternate title:

Char-Broil Tru Infrared

1st ed., Green ed.

175 p. : col. ill. ; 28 cm.

Includes index.

Hot off the grill -- Chicken -- Veggies -- Sides -- Desserts -- Marinades, sauces & rubs.

Sumptuous spreads of exquisitely grilled food; step-by-step prize-winning recipes; lists of ingredients plus preparation and grill/cook times; expert tips on techniques and the latest equipment; delectable marinades, sauces, and rubs: Char-Broil's Grilling Chicken & Veggies are fun cookbooks and how-to guides intended for everyone—from the beginner to the seasoned barbecue enthusiast—who loves preparing meals in the great outdoors. Developed by editors at Creative Homeowner in partnership with Char-Broil, one of North America's leading grill manufacturers, these stunning books feature scores of easy-to-follow recipes and will help readers grill, barbecue, and cook seafood and red-meat main courses or succulent, flavorful chicken main courses along with vegetables—plus appetizers, salads, and even desserts—that will have family and friends licking their fingers. -- Provided by the publisher.

Robitz, Kathie.

Char-Broil (Firm).

Creative Homeowner Press.

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