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  • Reed, Cara.
     
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  • Gluten-free diet -- Recipes.
     
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  • Vegan cooking.
     
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  • Baking.
     
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  •  
  • Reed, Cara.
     
  •  
  • Gluten-free diet -- Recipes.
     
  •  
  • Vegan cooking.
     
  •  
  • Baking.
     
     
     MARC Display
    Decadent gluten-free vegan baking : delicious gluten-, egg- and dairy-free treats and sweets / Cara Reed, creator of the popular site ForkandBean.com.
    by Reed, Cara.
    View full image
    Page Street Publishing Co., 2014.
    Call #:641.5636 R323d
    Subjects
  • Gluten-free diet -- Recipes.
  •  
  • Vegan cooking.
  •  
  • Baking.
  • ISBN: 
    1624140718 (pbk.)
    9781624140716 (pbk.)
    Description: 
    191 p. : col. ill. ; 23 cm.
    Notes: 
    Includes index.
    Summary: 
    "Baking delicious, one-of-a-kind desserts is one thing, but when those desserts are gluten-free and vegan... now that's something everybody can enjoy. Cara Reed, creator of ForkandBeans.com, is sharing over 100 amazing and easy gluten-free, vegan recipes that are also unique from her blog. By using tasty and natural substitutions such as almond milk, soy butter, coconut oil and nut-based cream, your treats will be the star of the show with any crowd. Creative and mouth-watering recipes include Churros with Chocolate Dipping Sauce, Pumpkin Cupcakes, German Chocolate Cake and Sweet Almond Braided Bread. So whether you're gluten-free, vegan or just looking to try something a little more plant-based and a lot more delicious, this book has it all."--From publisher.
    Genre: 
    Cookbooks.
    Holds: 
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    Copy/Holding information
    LocationCollectionCall No.Item typeStatus 
    Alderney Gate Public LibraryAdult Nonfiction641.5636 R323dAdult booksChecked inAdd Copy to MyList
    Woodlawn Public LibraryAdult Nonfiction641.5636 R323dAdult booksChecked inAdd Copy to MyList
    Sackville Public LibraryAdult Nonfiction641.5636 R323dAdult booksChecked inAdd Copy to MyList


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