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Anand, Anjum.
Subjects
Vegetarian cooking.
Cooking, Indic.
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Anand, Anjum.
by title:
Indian vegetarian fe...
by call number:
641.5636 A533i
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Anand, Anjum.
Vegetarian cooking.
Cooking, Indic.
MARC Display
Indian vegetarian feast / Anjum Anand ; photography by Emma Lee.
by
Anand, Anjum.
Sterling Publishing Co., 2012.
Call #:
641
.5636
A533i
Subjects
Vegetarian cooking.
Cooking, Indic.
ISBN:
9781454908661 (hc.)
1454908661 (hc.)
Description:
175 p. : col. ill. ; 27 cm.
Notes:
"Fresh, simple, healthy dishes for today's family" --Cover.
Includes index.
Contents:
Breakfast and brunch -- Drinks -- Appetizers and snacks -- Salads, broils, and grills -- Glorious vegetables -- Cheese, beans, and eggs -- Gorgeous grains -- On the side -- Divine desserts.
Summary:
Feast on delicious, contemporary Indian vegetarian food that's simple enough to make at home for friends and family. These dishes are drawn from India's regional culinary heritage: some classics, some updated, others a fusion of Western cuisines.
Genre:
Cookbooks.
Holds:
1
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Due Date
Central Library
Adult Nonfiction
641.5636 A533i
Adult books
Checked out
Sep 08, 2024
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Sackville Public Library
Adult Nonfiction
641.5636 A533i
Adult books
Checked out
Sep 10, 2024
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