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Item Information   Copy / Holding Information     Booklist Review     Publisher Weekly Review     More Content       More by this author     Anand, Anjum.     Subjects     Vegetarian cooking.     Cooking, Indic.     Browse Catalog     by author:      Anand, Anjum.       by title:      Indian vegetarian fe...       by call number:      641.5636 A533i     Search the Web     Anand, Anjum.     Vegetarian cooking.     Cooking, Indic.       MARC Display

Indian vegetarian feast / Anjum Anand ; photography by Emma Lee. by Anand, Anjum. Sterling Publishing Co., 2012. Call #: 641.5636 A533i Subjects Vegetarian cooking.   Cooking, Indic. ISBN:  9781454908661 (hc.) 1454908661 (hc.) Description:  175 p. : col. ill. ; 27 cm. Notes:  "Fresh, simple, healthy dishes for today's family" --Cover. Includes index. Contents:  Breakfast and brunch -- Drinks -- Appetizers and snacks -- Salads, broils, and grills -- Glorious vegetables -- Cheese, beans, and eggs -- Gorgeous grains -- On the side -- Divine desserts. Summary:  Feast on delicious, contemporary Indian vegetarian food that's simple enough to make at home for friends and family. These dishes are drawn from India's regional culinary heritage: some classics, some updated, others a fusion of Western cuisines. Genre:  Cookbooks. Holds:  1   Copy/Holding information Location Collection Call No. Item type Status Due Date   Central Library Adult Nonfiction 641.5636 A533i Adult books Checked out Sep 08, 2024 Add Copy to MyList Sackville Public Library Adult Nonfiction 641.5636 A533i Adult books Checked out Sep 10, 2024 Add Copy to MyList

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