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McKenzie, Michelle, 1983-
Subjects
Quick and easy cooking.
Cooking, American.
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by author:
McKenzie, Michelle, 1983-
by title:
The modern larder : ...
by call number:
641.514 M478m
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McKenzie, Michelle, 1983-
Quick and easy cooking.
Cooking, American.
MARC Display
The modern larder : [from anchovies to yuzu, a guide to artful and attainable home cooking] / Michelle McKenzie ; photographs by Rick Poon.
by
McKenzie, Michelle, 1983-
Roost Books, 2021.
Call #:
641
.514
M478m
Subjects
Quick and easy cooking.
Cooking, American.
ISBN:
9781611805703 (hc.)
Alternate title:
From anchovies to yuzu, a guide to artful and attainable home cooking
Edition:
1st ed.
Description:
376 p. : col. ill. ; 26 cm.
Notes:
Subtitle from cover.
Includes index.
Summary:
"This book explores the unsung ingredients - oils, vinegars, sauces, syrups, spices, and preserves that anoint almost every dish we make. While professional chefs employ pantries filled with exciting powders, preserves, and cured products like agar, dried lime, coconut nectar, black garlic, and dried shrimp, these modern accessories are often passed over by intimidated home cooks. The 'Modern Larder' demystifies these pantry items, with over 200 delicious and wholesome recipes."--From publisher.
Genre:
Cookbooks.
Other authors:
Poon, Rick.
Holds:
1
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Alderney Gate Public Library
Adult Nonfiction
641.514 M478m
Adult books
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