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Mastering the art of vegetable gardening : rare varieties, unusual options, plant lore & guidance / Matt Mattus.

by Mattus, Matt, 1959-

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Cool Springs Press, 2018.

Vegetable gardening.

9780760361924 (hc.)

272 p. : col. ill. ; 26 cm.

Includes index.

Onions, leeks, and garlic -- Asparagus, rhubarb, and artichokes -- Cabbage, kale, broccoli, and cauliflower -- Beets, swiss chard, and spinach -- The lettuces -- Carrots, celery, and parsnips -- Beans, peas, and okra -- Tomatoes, potatoes, peppers, and oher nightshades -- Melons, cucumbers, squash, and gourds.

"Prepare to encounter new varieties of common plant species, learn their history and benefits, and, most of all, identify fascinating new edibles to grow in your own gardens. Written by gardening expert Matt Mattus, Mastering the Art of Vegetable Gardening offers a wealth of new and exciting opportunities, alongside beautiful photography, lore, insight, and humor that can only come from someone who has grown each vegetable himself and truly loves gardening."--From publisher.

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