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 Browsing results matching 641.657 B452c
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Call No.TitleAuthor
 1. 641.66 B415cFleisch richtig zubereiten und genießen. Spanish SpanishBeer, Günter
 2. 641.66 B877mThe meatball cookbook bible : foods from soups to desserts, 500 recipes that make the world go 'round /Brown, Ellen.
 3. 641.66 B896mA meatloaf in every oven : two chatty cooks, one iconic dish, and dozens of recipes-- from Mom's to Mario Batali's /Bruni, Frank
 4. 641.66 B896mA meatloaf in every oven : two chatty cooks, one iconic dish, and dozens of recipes-- from Mom's to Mario Batali's /Bruni, Frank
 5. 641.66 B947cThe complete jerky book : how to dry, cure, and preserve everything from venison to turkey /Burch, Monte.
 6. 641.66 C773The Cook's illustrated meat book : the game-changing guide that teaches you how to cook meat and poultry with 425 bulletproof recipes /America's Test Kitchen (Firm)
 7. 641.66 C773The Cook's illustrated meat book : the game-changing guide that teaches you how to cook meat and poultry with 425 bulletproof recipes /America's Test Kitchen (Firm)
 8. 641.66 E54cThe carnivore cookbook : the complete guide to success on the carnivore diet with over 100 recipes, meal plans, and science /Emmerich, Maria,
 9. 641.66 F613mThe meat cookbook /Fletcher, Nichola, 1951-
 10. 641.66 G795bThe butcher's apprentice : the expert's guide to selecting, preparing, and cooking a world of meat /Green, Aliza.
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