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Search Results  Browsing results matching 641.463 R283o

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Call No. Title Author  1. 641.46 R286c The complete idiot's guide to smoking foods / Reader, Ted.  2. 641.46 S689a Asian pickles : sweet, sour, salty, cured, and fermented preserves from Korea, Japan, China, India, and beyond / Solomon, Karen.  3. 641.46 S689a Asian pickles : sweet, sour, salty, cured, and fermented preserves from Korea, Japan, China, India, and beyond / Solomon, Karen.  4. 641.463 H288f Fermenting : pickles, kimchi, kefir, kombucha, sourdough, yogurt, cheese and more! / Harmon, Wardeh.  5. 641.463 H288f Fermenting : pickles, kimchi, kefir, kombucha, sourdough, yogurt, cheese and more! / Harmon, Wardeh.  6. 641.463 H288f Fermenting : pickles, kimchi, kefir, kombucha, sourdough, yogurt, cheese and more! / Harmon, Wardeh.  7. 641.463 H288f Fermenting : pickles, kimchi, kefir, kombucha, sourdough, yogurt, cheese and more! / Harmon, Wardeh.  8. 641.463 L672r Real food fermentation : preserving whole fresh food with live cultures in your home kitchen / Lewin, Alex.  9. 641.463 L672r Real food fermentation : preserving whole fresh food with live cultures in your home kitchen / Lewin, Alex.  10. 641.463 L672r Real food fermentation : preserving whole fresh food with live cultures in your home kitchen / Lewin, Alex.

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