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Call No. Title Author  1. 641.6162 R991f Fermented foods at every meal : nourish your family at every meal with quick and easy recipes using. the top 10 live-culture foods / Ryczek, Hayley Barisa.  2. 641.6162 S613c Caṭapaṭe acāra [Hindi] / Śīṃrīṃ, Ushā Jaina.  3. 641.62 B338w Wildcrafted vinegars : making and using unique acetic acid ferments for quick pickles, hot sauces, soups, salad dressings, pastes, mustards, and more / Baudar, Pascal, 1961-  4. 641.62 B338w Wildcrafted vinegars : making and using unique acetic acid ferments for quick pickles, hot sauces, soups, salad dressings, pastes, mustards, and more / Baudar, Pascal, 1961-  5. 641.62 C712m Making & using vinegar : recipes that celebrate vinegar's versatility / Collins, Bill, 1958-  6. 641.62 C712m Making & using vinegar : recipes that celebrate vinegar's versatility / Collins, Bill, 1958-  7. 641.62 E924f Fermented probiotic drinks at home : make your own kombucha, kefir, ginger bug, jun, pineapple tepache, honey mead, beet kvass, and more / Evans, Felicity.  8. 641.62 E924f Fermented probiotic drinks at home : make your own kombucha, kefir, ginger bug, jun, pineapple tepache, honey mead, beet kvass, and more / Evans, Felicity.  9. 641.62 M156m The miracle of vinegar : over 150 easy recipes and uses for home, health and beauty / MacKenzie, Aggie.  10. 641.62 M156m The miracle of vinegar : over 150 easy recipes and uses for home, health and beauty / MacKenzie, Aggie.

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