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 Browsing results matching 641.59598 R288
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Call No.TitleAuthor
 1. 641.596 B128cThe complete illustrated food and cooking of Africa & the Middle East : ingredients, techniques, 170 recipes, 650 photographs /Bacon, Josephine, 1942-
 2. 641.596 G762s70 traditional African recipes : authentic classic dishes from all over Africa adapted for the Western kitchen, all shown step by step in 300 simple-to-follow photographs /Grant, Rosamund.
 3. 641.596 H139tA taste of Africa : with over 100 traditional African recipes adapted for the modern cook /Hafner, Dorinda.
 4. 641.596 H314aThe Africa cookbook : tastes of a continent /Harris, Jessica B.
 5. 641.596 S193sThe soul of a new cuisine : a discovery of the foods and flavors of Africa /Samuelsson, Marcus.
 6. 641.596 U48aAfricana : more than 100 recipes and flavors inspired by a rich continent /Umah-Shaylor, Lerato.
 7. 641.596 U48aAfricana : more than 100 recipes and flavors inspired by a rich continent /Umah-Shaylor, Lerato.
 8. 641.596 U48aAfricana : more than 100 recipes and flavors inspired by a rich continent /Umah-Shaylor, Lerato.
 9. 641.596 W133caCool African cooking : fun and tasty recipes for kids /Wagner, Lisa, 1958-
 10. 641.59602 B627Black food : stories, art & recipes from across the African diaspora /Terry, Bryant, 1974-
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