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 Browsing results matching The food chronology : a food lover's compendium of events and anecdotes from prehistory to the present / James Trager.
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TitleAuthorCall #Pub date
 1. The food chronology : a food lover's compendium of events and anecdotes from prehistory to the present /Trager, James.641.09 T765f1995.
 2. Food & cooking of Portugal : traditions, ingredients, tastes, techniques, 65 classic recipes /Castro e Silva, Miquel.641.59469 C355fc2007.
 3. Food & cooking of Russia and PolandMakhonko, Elena.641.594 M235fc2011.
 4. The food & cooking of Russia : discover the rich and varied character of Russian cuisine, in 60 authentic recipes and 300 glorious photographs /Makhonko, Elena.641.5947 M235fc2008.
 5. Food & cooking of South America : ingredients, techniques and 70 recipes from the cuisines of Brazil, Peru, Argentina, Ecuador, Chile and Venezuela, with 400 step-by-step photographs /Fleetwood, Jenni.641.598 F595fc2010.
 6. Food culture in Southeast Asia /Van Esterik, Penny.394.120959 V252fc2008.
 7. Food culture in world religionsFieldhouse, Paul.204.46 F458f2017.
 8. Food, culture, place : stories, traditions, and recipes of Newfoundland /McCarthy, Lori.641.59718 M478f2021.
 9. The food cycle /Jakab, Cheryl.577.16 J25fc2007.
 10. The food doula cookbook : a guide to a healthy pregnancy and a nourished new mom /Taylor, Lindsay.641.56319 T243f2021.
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