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Browsing results matching The complete illustrated food and cooking of Africa

	Title	Author	Call #	Pub date
1.	The complete illustrated food and cooking of Africa & the Middle East : ingredients, techniques, 170 recipes, 650 photographs /	Bacon, Josephine, 1942-	641.596 B128c	2009.
2.	Complete illustrated guide to bandsaws	Johnson, Roland.	684.083 J68t	c2010.
3.	The complete illustrated guide to coins & coin collecting : the definitive illustrated reference to the world's greatest coins and a professional guide to building a spectacular collection, featuring over 3000 colour images /	Mackay, James A. (James Alexander), 1936-2007.	737.4 M153c	c2010.
4.	The complete illustrated guide to cooking with arthritis : helping the physically challended regain their independence in the kitchen /	Winner, Melinda.	641.5087 W776c	c2009.
5.	Complete illustrated guide to dog care /	Fogle, Bruce.	636.70887 F656c	c1999.
6.	Complete illustrated guide to dog care & behavior	Fogle, Bruce.	636.70887 F656c	c1999.
7.	The complete illustrated guide to farming /	Johnson, Samantha.	630 J69c	2014.
8.	Complete illustrated guide to jigs & fixtures	Nagyszalanczy, Sandor.	684.08 N152t	2006.
9.	Complete illustrated guide to routers	Bird, Lonnie.	684.083 B618t	c2006.
10.	The complete illustrated guide to shaping wood /	Bird, Lonnie.	684.08 B618c	c2001.