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641.692 P227
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Call No.
Title
Author
1.
641.692 P227
Fish & seafood /
Paré, Jean, 1927-
2.
641.692 R588b
Le Bernardin cookbook : four-star simplicity /
Ripert, Eric.
3.
641.692 R588s
Seafood simple /
Ripert, Eric.
4.
641.692 R588s
Seafood simple /
Ripert, Eric.
5.
641.692 R588s
Seafood simple /
Ripert, Eric.
6.
641.692 R588s
Seafood simple /
Ripert, Eric.
7.
641.692 S192t
200 best canned fish & seafood recipes : for tuna, salmon, shrimp, crab, clams, oysters, lobster, & more /
Sampson, Susan.
8.
641.692 S245c
The catch : sea-to-table recipes, stories & secrets /
Sargent, Ben, 1977-
9.
641.692 S245c
The catch : sea-to-table recipes, stories & secrets /
Sargent, Ben, 1977-
10.
641.692 S245c
The catch : sea-to-table recipes, stories & secrets /
Sargent, Ben, 1977-
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