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641.66 A288g
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Call No.
Title
Author
1.
641.66 A288g
The great meat cookbook /
Aidells, Bruce.
2.
641.66 A288g
The great meat cookbook /
Aidells, Bruce.
3.
641.66 A547f
Falling off the bone /
Anderson, Jean, 1929-
4.
641.66 B415c
Fleisch richtig zubereiten und genießen. Spanish Spanish
Beer, Günter
5.
641.66 B877m
The meatball cookbook bible : foods from soups to desserts, 500 recipes that make the world go 'round /
Brown, Ellen.
6.
641.66 B896m
A meatloaf in every oven : two chatty cooks, one iconic dish, and dozens of recipes-- from Mom's to Mario Batali's /
Bruni, Frank
7.
641.66 B896m
A meatloaf in every oven : two chatty cooks, one iconic dish, and dozens of recipes-- from Mom's to Mario Batali's /
Bruni, Frank
8.
641.66 B947c
The complete jerky book : how to dry, cure, and preserve everything from venison to turkey /
Burch, Monte.
9.
641.66 C773
The Cook's illustrated meat book : the game-changing guide that teaches you how to cook meat and poultry with 425 bulletproof recipes /
America's Test Kitchen (Firm)
10.
641.66 C773
The Cook's illustrated meat book : the game-changing guide that teaches you how to cook meat and poultry with 425 bulletproof recipes /
America's Test Kitchen (Firm)
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