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637.141 S348u
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Call No.
Title
Author
1.
637.141 S348u
The untold story of milk : the history, politics and science of nature's perfect food : raw milk from pasture-fed cows /
Schmid, Ronald F., 1946-
2.
637.2 D272m
Make your own butter : delicious recipes and flavourings for homemade butter /
Dawson, Simon.
3.
637.3 A527t
200 easy homemade cheese recipes : [from cheddar and brie to butter and yogurt] /
Amrein-Boyes, Debra, 1953-
4.
637.3 A527t 2013
200 easy homemade cheese recipes /
Amrein-Boyes, Debra, 1953-.
5.
637.3 A819c
Cheesemaking /
Ash, Rita.
6.
637.3 A825a
The art of natural cheesemaking : using traditional, non-industrial methods and raw ingredients to make the world's best cheeses /
Asher, David, 1980-
7.
637.3 C147m
Mastering basic cheesemaking : the fun and fundamentals of making cheese at home /
Caldwell, Gianaclis, 1961-
8.
637.3 D257c
The cheesemaker's apprentice : an insider's guide to the art and craft of homemade artisan cheese, taught by the masters /
Davies, Sasha.
9.
637.3 D257c
The cheesemaker's apprentice : an insider's guide to the art and craft of homemade artisan cheese, taught by the masters /
Davies, Sasha.
10.
637.3 D257c
The cheesemaker's apprentice : an insider's guide to the art and craft of homemade artisan cheese, taught by the masters /
Davies, Sasha.
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