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Call No.TitleAuthor
 1. 641.69 W339bBarbecuing Atlantic seafood /Watson, Julie V., 1943-
 2. 641.69 W339cThe cultured mussel cookbook : how to buy, store and cook the cultured blue mussel /Watson, Julie V., 1943-
 3. 641.69 W339LLargely lobster : making the most of lobsters /Watson, Julie V., 1943-
 4. 641.691 B947fField dressing and butchering deer : step-by-step instructions, from field to table /Burch, Monte.
 5. 641.691 C773Cooking game : best wild game recipes from the readers of Deer & Deer HuntingKrause Publications, Inc.
 6. 641.691 D179wThe weeknight wild game cookbook : easy, everyday meals for hunters and their families /Danella, Jennifer.
 7. 641.691 D179wThe weeknight wild game cookbook : easy, everyday meals for hunters and their families /Danella, Jennifer.
 8. 641.691 H624wWild about game : 150 recipes for farm-raised and wild game, from alligator and antelope to venison and wild turkey /Hibler, Jane.
 9. 641.691 L685sThe Sporting Chef's better venison cookbook /Leysath, Scott.
 10. 641.691 L685sThe Sporting Chef's better venison cookbook /Leysath, Scott.
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