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Call No.TitleAuthor
 1. 641.4 C225Canning & preserving all-in-one for dummies /Adamson, Eve.
 2. 641.4 C2251Canning & preserving : 80+ simple, small-batch recipes.Good Housekeeping Institute (New York, N.Y.)
 3. 641.4 C2251Canning & preserving : 80+ simple, small-batch recipes.Good Housekeeping Institute (New York, N.Y.)
 4. 641.4 C2251Canning & preserving : 80+ simple, small-batch recipes.Good Housekeeping Institute (New York, N.Y.)
 5. 641.4 D479gGifts from the modern pantry : healthy handmade treats for any occasion /De Thample, Rachel.
 6. 641.4 D479gGifts from the modern pantry : healthy handmade treats for any occasion /De Thample, Rachel.
 7. 641.4 E537cCanning & preserving your own harvest : an encyclopedia of country living guide /Emery, Carla.
 8. 641.4 H521sSalt, sugar, smoke : how to preserve fruit, vegetables, meat, and fish /Henry, Diana.
 9. 641.4 H521sSalt, sugar, smoke : how to preserve fruit, vegetables, meat, and fish /Henry, Diana.
 10. 641.4 H777wWe sure can! : how jams and pickles are reviving the lure and lore of local food /Hood, Sarah B. (Sarah Barbara), 1958-
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