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Halifax Public Libraries
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Call No.
Title
Author
1.
641.3 S272t
The tastemakers : why we're crazy for cupcakes but fed up with fondue (plus baconomics, superfoods, and other secrets from the world of food trends) /
Sax, David.
2.
641.3 S312d
The Dorito effect : the surprising new truth about food and flavor /
Schatzker, Mark.
3.
641.3 S312d
The Dorito effect : the surprising new truth about food and flavor /
Schatzker, Mark.
4.
641.3 S312d
The Dorito effect : the surprising new truth about food and flavor /
Schatzker, Mark.
5.
641.3 S312d
The Dorito effect : the surprising new truth about food and flavor /
Schatzker, Mark.
6.
641.3 S313n
Nourish : how to heal your relationship with food, body, and self /
Schauster, Heidi.
7.
641.3 S416
The science of good cooking : master 50 simple concepts to enjoy a lifetime of success in the kitchen /
Crosby, Guy.
8.
641.3 S416
The science of good cooking : master 50 simple concepts to enjoy a lifetime of success in the kitchen /
Crosby, Guy.
9.
641.3 S416
The science of good cooking : master 50 simple concepts to enjoy a lifetime of success in the kitchen /
Crosby, Guy.
10.
641.3 S592c
The curiosities of food; : or, the dainties and delicacies of different nations obtained from the animal kingdom /
Simmonds, P. L. (Peter Lund), 1814-1897.
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