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Halifax Public Libraries
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Anderson, Lindsay (Writer on cookery)
Subjects
Anderson, Lindsay (Writer on cookery) -- Travel -- Canada.
VanVeller, Dana -- Travel -- Canada.
Cooking, Canadian.
Canada -- Social life and customs.
Canada -- Description and travel.
Browse Catalog
by author:
Anderson, Lindsay (Writer on cookery)
by title:
Feast : recipes and ...
by call number:
641.5971 A547f
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Anderson, Lindsay (Writer on cookery)
Anderson, Lindsay (Writer on cookery) -- Travel -- Canada.
VanVeller, Dana -- Travel -- Canada.
Cooking, Canadian.
Canada -- Social life and customs.
Canada -- Description and travel.
MARC Display
Feast : recipes and stories from a Canadian road trip / Lindsay Anderson &
Dana
Vanveller
.
by
Anderson, Lindsay (Writer on cookery)
Appetite By Random House, 2017.
Call #:
641.5971 A547f
Subjects
Anderson, Lindsay (Writer on cookery)
--
Travel
--
Canada
.
VanVeller
,
Dana
--
Travel
--
Canada
.
Cooking, Canadian.
Canada
--
Social life and customs.
Canada
--
Description and
travel
.
ISBN:
9780147529718 (hc)
Alternate title:
Recipes and stories from a Canadian road trip.
Description:
296 p. : color ill., color map ; 27 cm.
Notes:
Includes index.
Summary:
"Two friends. Five months. One car. Ten provinces. Three territories. Seven islands. Eight ferries. Two flights. One 48-hour train ride. And only one call to CAA. The result: over 100 incredible Canadian recipes from coast to coast and the Great White North. In the midst of a camping trip in Squamish, British Columbia, Lindsay Anderson and
Dana
VanVeller
decided that the summer of 2013 might be the right time for an adventure. And they knew what they wanted that adventure to be: a road trip across the entire country, with the purpose of writing about
Canada
's food, culture, and wealth of compelling characters and their stories. 37,000 kilometres later, and toting a 'Best Culinary
Travel
Blog' award from Saveur magazine, Lindsay and
Dana
have brought together stories, photographs and recipes from across
Canada
in Feast: Recipes and Stories from a Canadian Road Trip. The authors write about their experiences of trying whale blubber in Nunavut, tying a GoPro to a fishing line in Newfoundland to get a shot of the Atlantic Ocean's 'cod highway,' and much more. More than 80 contributors
--
including farmers, grandmothers, First Nations elders, and acclaimed chefs
--
have shared over 90 of their most beloved regional recipes, with Lindsay and
Dana
contributing some of their own favourites too. You'll find recipes for all courses from Barley Pancakes, Yukon Cinnamon Buns, and Bannock to Spot Prawn Ceviche, Bison Sausage Rolls, Haida Gwaii Halibut and Maritime Lobster Rolls; and also recipes for preserves, pickles and sauces, and a whole chapter devoted to drinks. Feast is a stunning representation of the diversity and complexity of
Canada
through its many favourite foods. The combination of Lindsay and
Dana
's capitivating journey with easy-to-follow recipes makes the book just as pleasurable to read as it is to cook from."--Publisher.
Genre:
Cookbooks.
Travel
writing.
Other authors:
Vanveller
,
Dana
.
Holds:
1
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Central Library
Adult Nonfiction
641.5971 A547f
Core Collection - Adult
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