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Halifax Public Libraries
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9
titles matched:
Sea food
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1.
Bottomfeeder : how to eat ethically in a world of vanishing seafood / Taras Grescoe.
by
Grescoe, Taras.
HarperCollins, c2008.
Call #:
641.392 G831b
Format:
Adult books
2.
A good catch : sustainable seafood recipes from Canada's top chefs / Jill Lambert.
by
Lambert, Jill.
Greystone Books, c2008.
Call #:
641.692 L222g
Format:
Adult books
3.
Hai xian de mei wei wan ge [Traditional Chinese] : yi wei lao hao de huan qiu xing dong / Taras Grescoe ; translated by Chen, Xinhong.
by
Grescoe, Taras.
Shi Bao Wen Hua, 2009.
Call #:
641.392 G831h
Format:
Adult books
4.
For cod & country : [simple, delicious, sustainable cooking] / Barton Seaver.
by
Seaver, Barton.
Sterling Epicure, c2011.
Call #:
641.692 S442f
Format:
Adult books
5.
Seafood : spectacular recipes for every season / Pr-Anders Bergqvist and Anders Engvall ; translated by Ellen Hedström.
by
Bergqvist, Par-Anders.
Skyhorse Publishing, [2013]
Call #:
641.692 B111s
Format:
Adult books
6.
Two if by sea : delicious sustainable seafood / Barton Seaver.
by
Seaver, Barton
Sterling Epicure, an imprint of Sterling Publishing, [2016]
Call #:
641.692 S442t
Format:
Adult books
7.
The mermaid handbook : an alluring treasury of literature, lore, art, recipes, and projects / Carolyn Turgeon.
by
Turgeon, Carolyn.
Harper Design, an imprint of HarperCollins Publishers, c2018.
Call #:
398.21 T936mh
Format:
Adult books
8.
Ship to shore : straight talk from the seafood counter / John Bil ; foreword by Frédéric Morin ; photography by Rick O'Brien.
by
Bil, John.
Abrosia, 2018.
Call #:
641.692 B595s
Format:
Adult books
9.
Good catch : a guide to sustainable fish and seafood with recipes from the world's oceans / Valentine Thomas ; photography by Andrew Thomas Lee.
by
Thomas, Valentine.
Union Square & Co., 2023.
Call #:
641.692 T462g
Format:
Adult books
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