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Item Information   Copy / Holding Information     Booklist Review     More Content       More by this author     Carpenter, Hugh.     Subjects     Cooking, Mexican.     Guacamole.     Salsas (Cooking)     Cooking (Peppers)     San Miguel de Allende (Mexico) -- Anecdotes.     Browse Catalog     by author:      Carpenter, Hugh.       by title:      Mexican flavors : co...       by call number:      641.5972 C295m     Search the Web     Carpenter, Hugh.     Cooking, Mexican.     Guacamole.     Salsas (Cooking)     Cooking (Peppers)     San Miguel de Allende (Mexico) -- Anecdotes.       MARC Display

Mexican flavors : contemporary recipes from Camp San Miguel / Hugh Carpenter, Teri Sandison. by Carpenter, Hugh. Andrews McMeel Publishing, [2014] Call #: 641.5972 C295m Subjects Cooking, Mexican.   Guacamole.   Salsas (Cooking)   Cooking (Peppers)   San Miguel de Allende (Mexico) -- Anecdotes. ISBN:  9781449453664 (hc.) 144945366X (hc.) Description:  xv, 207 pages : color illustrations, map, 26 cm. Summary:  "Includes classic recipes such as Guacamole, Tortilla Soup, and Barbecue Chicken with Mole Sauce, along with many gastronomic surprises such as Banana Salsa, Quesadillas with Papaya and Brie, Barbecued Caesar Salad with Chile Croutons, and Fallen Kahlua Chocolate Cake. The recipes use a wide range of seasonings to achieve innovative flavors with a Mexican flair - all from ingredients available at any supermarket. Easy preparation and cooking techniques, and what can be completed in advance, and everywhere the techniques, the history, and the unique flavors of Mexican cuisine"--Inside front cover. Genre:  Cookbooks. Other authors:  Sandison, Teri. Holds:  1   Copy/Holding information Location Collection Call No. Item type Status   Captain William Spry Public Library Adult Nonfiction 641.5972 C295m Adult books Checked in Add Copy to MyList

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