e-branch
Login
My List - 0
Help
Home
My Account/Renew Loans
Community Info
KidSearch
New Catalogue!
Search
Advanced
By Format
By Number
My Searches
Can't Find it?
Find Magazine Articles & more
Problems?
Search:
Title Starts with...
Title Keyword(s)
Author/Performer/Name (Last,First)
Author/Performer/Name Keyword(s)
Subject Starts with...
Subject Keyword(s)
Series Starts with...
Series Keyword(s)
Anyword/Anywhere
List Name Keyword(s)
Refine Search
> You're searching:
Halifax Public Libraries
Item Information
Copy / Holding Information
Library Journal Review
Publisher Weekly Review
More Content
More by this author
Goulding, Matt.
Subjects
Goulding, Matt -- Travel -- Japan.
Food habits -- Japan.
Food tourism -- Japan.
Cooking, Japanese.
Japan -- Description and travel.
Browse Catalog
by author:
Goulding, Matt.
by title:
Rice, noodle, fish :...
by call number:
394.120952 G698r
Search the Web
Goulding, Matt.
Goulding, Matt -- Travel -- Japan.
Food habits -- Japan.
Food tourism -- Japan.
Cooking, Japanese.
Japan -- Description and travel.
MARC Display
Rice, noodle, fish : deep travels through
Japan
's
food
culture / Matt Goulding ; edited by Nathan Thornburgh.
by
Goulding, Matt.
HarperWave, [2015]
Call #:
394.120952 G698r
Subjects
Goulding, Matt
--
Travel
--
Japan
.
Food
habits
--
Japan
.
Food
tourism
--
Japan
.
Cooking, Japanese.
Japan
--
Description and travel.
ISBN:
9780062394033 (hc.)
0062394037 (hc.)
Alternate title:
Roads & Kingdoms presents. Rice, noodle, fish : deep travels through
Japan
's
food
culture
Roads and Kingdoms presents. Rice, noodle, fish : deep travels through
Japan
's
food
culture
Edition:
First edition.
Description:
xv, 315 pages : color illustrations ; 21 cm.
Notes:
"An Anthony Bourdain Book"--Cover.
Contents:
Foreword: In Correspondence with Bourdain
--
Tokyo
--
Osaka
--
Kyoto
--
Fukuoka
--
Hiroshima
--
Hokkaido
--
Noto.
Summary:
"An innovative new take on the travel guide, Rice, Noodle, Fish decodes
Japan
's extraordinary
food
culture through a mix of in-depth narrative and insider advice, along with 195 color photographs. In this 5000-mile journey through the noodle shops, tempura temples, and teahouses of
Japan
, Matt Goulding, co-creator of the Eat This, Not That! book series, navigates the intersection between
food
, history, and culture, creating one of the most ambitious books ever written about Japanese culinary culture from the Western perspective. Roads & Kingdoms is an independent journal of
food
, politics, travel and culture"--Provided by publisher.
Other authors:
Thornburgh, Nathan.
Bourdain, Anthony.
Holds:
0
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Due Date
Central Library
Adult Nonfiction
394.120952 G698r
Core Collection - Adult
Checked out
Jul 13, 2024
Add Copy to MyList
J. D. Shatford Memorial Public Library
Adult Nonfiction
394.120952 G698r
Adult books
Checked in
Add Copy to MyList
Horizon Information Portal 3.24_8902M
© 2001-2013
SirsiDynix
All rights reserved.