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1. Professional baking / Wayne Gisslen ; photography by J. Gerard Smith ; with a foreword by André J. Cointreau. by Gisslen, Wayne, 1946- Wiley, c2009. Call #: 641.815 G535p Format:  Non-circulating       2. Food presentation secrets : styling techniques of professionals / Cara Hobday and Jo Denbury ; photography by Rob White. by Hobday, Cara. Firefly Books, c2010. Call #: 641.5 H682f Format:  Core Collection - Adult       3. Bite by bite : 100 stylish little plates you can make for any party / Peter Callahan ; with Raquel Pelzel ; [foreword by Martha Stewart]. by Callahan, Peter, 1959- Clarkson Potter, c2011. Call #: 641.812 C156b Format:  Adult books       4.  5. Decorating cookies : 60+ designs for holidays, celebrations & everyday / Bridget Edwards. by Edwards, Bridget. Sterling Pub. Co., c2012. Call #: 641.8654 E26d Format:  Adult books       6. Decorating cookies party : 50 designs for guests to make or take / Bridget Edwards. by Edwards, Bridget. Lark, [2014] Call #: 641.8654 E26dp Format:  Adult books       7.  8. Cooking in color : vibrant, delicious, beautiful food / Adrian Harris and Jeremy Inglett. by Harris, Adrian (Blogger). HarperCollins Publishers, 2018. Call #: 641.3 H313c Format:  Adult books       9. On boards : simple and inspiring recipes and ideas to share at every gathering / Lisa Dawn Bolton. by Bolton, Lisa Dawn. Appetite By Random House, 2018. Call #: 641.812 B694o Format:  Adult books       10. Peter Callahan's party food : mini hors d'oeuvres, family-style settings, plated dishes, buffet spreads, bar carts / photographs by Con Paulos. by Callahan, Peter, 1959- Clarkson Potter/Publishers, 2017. Call #: 641.5 C156p Format:  Core Collection - Adult

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