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Item Information   Copy / Holding Information     More Content       More by this author     Bacon, Josephine, 1942-     Subjects     Cooking, African.     Cooking, Middle Eastern.     Food habits -- Africa.     Food habits -- Middle East.     Browse Catalog     by author:      Bacon, Josephine, 1942-       by title:      The complete illustr...       by call number:      641.596 B128c     Search the Web     Bacon, Josephine, 1942-     Cooking, African.     Cooking, Middle Eastern.     Food habits -- Africa.     Food habits -- Middle East.       MARC Display

The complete illustrated food and cooking of Africa & the Middle East : ingredients, techniques, 170 recipes, 650 photographs / Josephine Bacon and Jenni Fleetwood. by Bacon, Josephine, 1942- Lorenz, 2009. Call #: 641.596 B128c Subjects Cooking, African.   Cooking, Middle Eastern.   Food habits -- Africa.   Food habits -- Middle East. ISBN:  9780754819837 0754819833 Description:  256 p. : col. ill. ; 23 cm. Notes:  Originally published: as Food and cooking of Africa and the Middle East. 2006. Includes index. Genre:  Cookbooks. Other authors:  Fleetwood, Jenni. Bacon, Josephine, 1942- Food and cooking of Africa and the Middle East. Holds:  0   Copy/Holding information Location Collection Call No. Item type Status   Halifax North Memorial Public Library Adult Nonfiction 641.596 B128c Adult books Checked in Add Copy to MyList

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