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Item Information   Copy / Holding Information     More Content       More by this author     Paster, Emily.     Subjects     Cooking.     Barter.     Food cooperatives.     Browse Catalog     by author:      Paster, Emily.       by title:      Food swap : specialt...       by call number:      641.5 P291f     Search the Web     Paster, Emily.     Cooking.     Barter.     Food cooperatives.       MARC Display

Food swap : specialty recipes for bartering, sharing & giving : including the world's best salted caramel sauce / Emily Paster. by Paster, Emily. Storey Publishing, 2016. Call #: 641.5 P291f Subjects Cooking.   Barter.   Food cooperatives. ISBN:  9781612125633 (pbk.) Description:  247 pages : color illustrations ; 26 cm. Notes:  Includes index. "Organize your own community swap!"--Cover. "Food swap: a gathering of friends and food lovers to exchange their home-made goods"--Back cover. Summary:  Part cookbook, part how-to guide - more than 80 recipes for artisanal items that will be coveted at food swaps and adored as gifts - from salted caramel sauce and Meyer lemon curd to green tomato salsa, lavender shortbread, cultured butter, apricot jalapeño jelly, and rum vanilla extract. Creative ways to irresistibly package your items. Author Emily Paster, co-founder of the Chicago Food Swap and creator of the website West of the Loop, offers guidance on setting up a food swap in your own community, as well as inspiring stories from people who are part of this growing movement. Genre:  Cookbooks. Holds:  0   Copy/Holding information Location Collection Call No. Item type Status Due Date   Woodlawn Public Library Adult Nonfiction 641.5 P291f Adult books Checked in   Add Copy to MyList Tantallon Public Library Adult Nonfiction 641.5 P291f Adult books Checked out Jul 12, 2024 Add Copy to MyList

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